White Chocolate Peppermint Tea Latte

Are you in search of a brand new winter or vacation drink? This white chocolate peppermint tea latte combines the soothing flavours of tea, creamy white chocolate syrup and cooling peppermint for a dreamy deal with.
White Chocolate Peppermint Tea Latte
I can’t assure that this White Chocolate Peppermint Tea Latte will carry a bit of further magic to these chilly days, however it’s positively value making an attempt!
I wished a festive tea latte that was lighter and caffeine-free however simply as indulgent as black tea lattes and even coffee-based ones. That’s how this enjoyable mix of peppermint natural tea, white chocolate and milk got here to life.

This latte is the right stability of sweetness and refreshment, combining the richness of melted white chocolate with the cool, minty notes of peppermint.
My favorite approach to describe this tea latte is that it tastes like a winter wonderland in a cup!
Ingredient Notes
This recipe makes use of only a handful elements, together with a syrup that you may make at dwelling or purchase in-store. Here’s what you will want:

- Peppermint Tea: Tea baggage are nice to make use of for this latte however you too can use unfastened leaf peppermint tea.
- Water: Since peppermint is an natural tea, it needs to be steeped in freshly boiled water.
- White Chocolate Syrup: This recipes makes use of my selfmade white chocolate syrup. You can too use store-bought in case you have that already.
- Milk: Use any kind of milk that you just get pleasure from, however understand that some milks froth higher than others should you’re making this scorching and never iced.
- Whipped Cream & Crushed Peppermint Sweet Items: High the drink after which garnish!
Step-by-Step Directions
Ingredient measurements and full instructions are within the printable recipe card under.

In a mug, steep peppermint tea in freshly boiled water for 5-7 minutes. Cowl the natural tea whereas it’s steeping to make sure it steeps correctly with full flavour.

Pressure unfastened tea leaves or take away tea baggage, relying on what you used. Add white chocolate syrup to the mug of peppermint tea and stir till nicely mixed. Alter the quantity to style.

Warmth and froth milk of your alternative. Add the milk froth to the mug with some whipped cream on prime. Sprinkle with crushed peppermint sweet items for garnish. Get pleasure from!
Suggestions & Variations
- Comply with the recipe to make a robust cup of peppermint tea so the flavour shines all through the latte and doesn’t get misplaced.
- Take this peppermint tea latte to the subsequent degree by topping it with peppermint tea infused whipped cream.
- Sprinkle the latte with white chocolate shavings, as an alternative of crushed peppermint candies (or do each!).
- You should have numerous white chocolate syrup leftover to make extra lattes, together with this white chocolate hojicha latte.
Steadily Requested Questions
Can I make an iced white chocolate peppermint tea latte as an alternative?
Sure. To make this as an iced latte, add white chocolate syrup to a serving glass. Fill the glass with ice after which add cooled steeped peppermint tea and chilly milk. Don’t warmth or froth the milk for the iced model. High the glass with whipped cream and crushed peppermint candies.
Is that this tea latte caffeinated?
Peppermint tea is of course caffeine-free, due to this fact, this latte will not be caffeinated. For those who have been to make use of a unique kind of tea like a peppermint flavoured black tea or inexperienced tea, then it might be caffeinated.
Can I make this tea latte dairy-free or vegan?
Completely! Use a plant-based milk possibility like oat milk when assembling this latte. Additionally, make certain to make use of a dairy-free white chocolate syrup so it’s vegan pleasant.

White Chocolate Peppermint Tea Latte
Are you in search of a brand new winter or vacation drink? This white chocolate peppermint tea latte combines the soothing flavours of tea, creamy white chocolate syrup and cooling peppermint for a dreamy deal with. It tastes like a winter wonderland in a cup!
- 2 teaspoons unfastened leaf peppermint tea or 2 peppermint tea baggage
- ½ cup water freshly boiled
- 1-2 tablespoons white chocolate syrup
- ¼ cup milk
- Whipped cream and crushed peppermint candies for topping & garnish
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In a mug, steep peppermint tea in freshly boiled water for 5-7 minutes. Cowl the natural tea whereas it’s steeping to make sure it steeps correctly with full flavour.
-
Pressure unfastened tea leaves or take away tea baggage, relying on what you used. Add white chocolate syrup to the mug of peppermint tea and stir till nicely mixed. Alter the quantity to style.
-
Warmth and froth milk of your alternative. Add the milk froth to the mug with some whipped cream on prime. Sprinkle crushed peppermint sweet items for garnish. Get pleasure from!
To Make An Iced White Chocolate Peppermint Tea Latte: Add white chocolate syrup to a serving glass. Fill the glass with ice after which add cooled steeped peppermint tea and chilly milk. Don’t warmth or froth the milk for the iced model. High the glass with whipped cream and crushed peppermint candies.