Straightforward Apple Butter Cake with Cinnamon Glaze

Apple Butter Cake is a type of desserts that fills your kitchen with the nice and cozy, cozy scent of cinnamon and spice whereas it bakes. It’s delicate, moist, and filled with wealthy apple taste that tastes like fall in each chew. This easy sheet cake is ideal for sharing, whether or not you’re internet hosting a household dinner or need just a little one thing candy along with your afternoon espresso.

A piece of apple butter cake on a black plate with a fork.

The key ingredient is the apple butter. It provides a deep, spiced apple taste and retains the cake further tender. You possibly can end it with a easy cinnamon glaze or take it up a notch with a layer of cream cheese frosting. Both approach, this can be a dessert that feels selfmade in the absolute best approach, candy, comforting, and filled with cozy fall taste.

stacie’s be aware

In case you have selfmade apple butter, this recipe is the right place to make use of it. I usually use my very own recipe from the positioning, and it offers the cake such a wealthy, spiced taste. Retailer-bought apple butter works simply as nicely, particularly should you’re brief on time. I’ve additionally tried this apple butter spice cake with caramel apple butter, and it was completely scrumptious. That trace of caramel provides a stunning depth of sweetness that pairs completely with the nice and cozy spices within the cake.

Components

The complete printable recipe card with measurements and directions is discovered on the backside of the publish.

All-purpose flour: Spoon and stage it as a substitute of scooping to maintain your cake mild and fluffy.
Baking powder: Test the expiration date earlier than utilizing. Contemporary leavening makes all of the distinction.
Baking soda: Be sure that it’s totally blended into the dry substances so there aren’t any uneven spots within the cake.
Salt: Don’t skip it. A little bit salt helps deliver out all the nice and cozy flavors.
Cinnamon: Use a good-quality cinnamon for the very best taste.
Nutmeg: Freshly grated nutmeg provides a stunning aroma to the cake.
Cloves: Even at ½ teaspoon, this spice packs a punch and provides the cake that signature apple butter taste.
Unsalted butter: Let it soften at room temperature earlier than creaming with the sugar.
Brown sugar: Pack it firmly into the measuring cup so that you get the correct quantity of moisture and sweetness.
Massive eggs: Allow them to come to room temperature in order that they combine evenly into the batter.
Apple butter: Home made is fantastic right here in case you have it, however store-bought or caramel apple butter each work fantastically.
Bitter cream: Full-fat offers the very best texture.
Vanilla extract: Use pure vanilla extract for the very best taste.
Powdered sugar: Sift it earlier than making the glaze to keep away from lumps.
Milk: Add just a little at a time till you attain your required glaze consistency.
Cinnamon (for glaze): Stir it in final so the spice stays aromatic and recent.

Easy methods to Make Apple Butter Cake

Step One: Warmth the oven to 350°F. Grease a 9×13-inch baking pan.
Step Two: In a medium bowl, whisk collectively flour, baking powder, baking soda, salt, cinnamon, nutmeg, and cloves. Put aside.
Step Three: In a big bowl, beat butter and brown sugar with an electrical mixer on medium-high pace till mild and fluffy, about 2–3 minutes.

Collage of mixing ingredients in a bowl.

Step 4: Beat in eggs one after the other. Combine in apple butter, bitter cream, and vanilla till clean.

Step 5: Step by step add the dry substances to the moist substances, mixing simply till mixed (don’t overmix).

Step Six: Unfold batter evenly within the ready pan. Bake for 35–40 minutes, or till a toothpick inserted within the heart comes out clear.

Step Seven: Let the cake cool fully. For the glaze, whisk collectively powdered sugar, milk, and cinnamon till clean. Pour over the cooled cake earlier than serving.

Collage of making the glaze and adding to the cake.

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Variations and Substitutions

Add nuts: Stir in chopped pecans or walnuts for just a little crunch and a nutty distinction to the delicate cake.
Strive a unique glaze: Swap the cinnamon glaze for a maple or apple cider glaze for an additional contact of fall taste.
Frost it as a substitute: Cream cheese frosting makes this cake style like a comfortable fall model of carrot cake.
Make it spicier: Add a pinch of ginger or allspice for a bolder spice mix.
Use apple pie spice: Change the cinnamon, nutmeg, and cloves with two teaspoons of apple pie spice for a simple shortcut that also delivers that cozy, spiced apple taste.
Use Greek yogurt: When you don’t have bitter cream, plain Greek yogurt works simply as nicely and retains the cake moist.
Gluten-free choice: Substitute your favourite 1:1 gluten-free baking flour mix.
Add fruit: Fold in a handful of finely chopped or grated apples for further texture and sweetness.
Caramel twist: Strive utilizing caramel apple butter for a deeper, richer taste. It’s a small change that makes a giant distinction.

The recipe in a pan with a row of slices cut out.

Storage Directions

Room Temperature: Preserve the cake lined tightly with plastic wrap or in an hermetic container for as much as 3 days. If it’s glazed, be certain that the glaze has totally set earlier than protecting it.
Fridge: Retailer leftovers for as much as 5 days. The cool temperature helps hold the cake moist, particularly should you’ve used cream cheese frosting. Deliver to room temperature earlier than serving for the very best texture.
Freezer: Wrap slices or the entire cake (with out glaze or frosting) in plastic wrap, then in foil, and freeze for as much as 3 months. Thaw in a single day within the fridge and glaze simply earlier than serving.
Make Forward Tip: This cake tastes even higher the subsequent day as soon as the flavors have had time to meld, so it’s excellent for baking forward earlier than a gathering or vacation meal.

A piece of the recipe on plate with a bite out of it.

Recipe Ideas and Methods

Use room temperature substances: Butter, eggs, and bitter cream mix extra easily once they’re not chilly, providing you with a lighter, extra even crumb.
Don’t overmix: When you add the flour combination, combine simply till mixed. Overmixing could make the cake dense.
Test early: Oven temperatures range, so begin checking for doneness a couple of minutes earlier than the advisable baking time. The toothpick ought to come out clear or with only a few moist crumbs.
Cool fully earlier than glazing: If the cake is even just a little heat, the glaze will soak in as a substitute of setting properly on high.
Heat it up earlier than serving: A fast 10-second zap within the microwave makes every slice style prefer it simply got here out of the oven.
Add a garnish: Sprinkle just a little cinnamon sugar or a number of chopped nuts over the glaze for a reasonably end and further taste.

Apple Cake Recipes

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Apple Butter Cake

Created by Stacie Vaughan

Prep Time 15 minutes

Prepare dinner Time 40 minutes

Whole Time 55 minutes

Moist and spiced Apple Butter Cake with wealthy apple taste and a candy cinnamon glaze. A comfy fall dessert that’s straightforward to make and at all times successful.

Warmth the oven to 350°F. Grease a 9×13-inch baking pan.
In a medium bowl, whisk collectively flour, baking powder, baking soda, salt, cinnamon, nutmeg, and cloves. Put aside.
In a big mixing bowl, beat butter and brown sugar with an electrical mixer till mild and fluffy, about 2–3 minutes.
Beat in eggs one after the other. Combine in apple butter, bitter cream, and vanilla till clean.
Step by step add the dry substances to the moist combination, mixing simply till mixed (don’t overmix).
Unfold batter evenly within the ready pan. Bake for 35–40 minutes, or till a toothpick inserted within the heart comes out clear.
Let the cake cool fully. For the glaze, whisk collectively powdered sugar, milk, and cinnamon till clean. Pour over the cooled cake earlier than serving.

Further indulgence: Add ½ cup chopped pecans or walnuts to the batter for crunch.
Frosting choice: As an alternative of glaze, high with cream cheese frosting for a richer end.
Make it spiced: Swap apple cider for maple syrup within the glaze for an additional layer of fall taste.

The knowledge proven is an estimate supplied by a web based diet calculator. It shouldn’t be thought-about an alternative choice to knowledgeable nutritionist’s recommendation.

Course Dessert

Delicacies American

Key phrase apple cake

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Straightforward Apple Butter Cake with Cinnamon Glaze

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Components