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BBQ Hen Nachos are a type of recipes that immediately flip any night time into a celebration. Piled excessive with tender shredded hen, tangy BBQ sauce, melty cheese, and all of the fixings, this sheet pan snack is not possible to withstand. Whether or not you’re watching the massive recreation, internet hosting mates, or simply craving one thing enjoyable for dinner, these nachos hit the spot each time.

BBQ Chicken Nachos on a sheet pan on a white surface.BBQ Chicken Nachos on a sheet pan on a white surface.

What I like about this recipe is how straightforward it comes along with easy pantry and fridge staples. In just some minutes, you’ll be able to have a tacky, saucy tray of nachos able to share. Add a dollop of bitter cream, an additional drizzle of BBQ sauce, and you’ve got a crowd-pleaser that’s gone as quick because it comes out of the oven.

After I first made these BBQ Hen Nachos, my fiancé was hovering across the kitchen, curious however not overly excited. He’s often a traditional nachos with salsa man, so I wasn’t certain how he’d really feel in regards to the BBQ twist. 

Properly, let’s simply say I barely received an opportunity to seize a plate earlier than he was diving in. He ended up consuming virtually the entire sheet pan himself and saved happening about how good they had been. He informed me he was shocked at how a lot he beloved the BBQ sauce on the nachos and even mentioned they had been higher than any he’d had at a restaurant. Now, each time I point out nachos, that is the model he requests with out hesitation.

Elements

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The total printable recipe card with measurements and directions is discovered on the backside of the publish.

  • Shredded cooked hen: A good way to make use of up leftover rotisserie hen or prepare dinner some hen breasts forward of time.
  • BBQ sauce: Decide your favourite model or selfmade model for the flavour you like most. A smoky or spicy BBQ sauce can change the entire vibe. Cajun BBQ Sauce is my fave!
  • Tortilla chips: Go for sturdy, restaurant-style chips in order that they don’t get soggy below the toppings.
  • Shredded cheddar cheese: Sharp cheddar provides daring taste, however you’ll be able to combine in Monterey Jack for additional meltiness. 
  • Canned corn: Drained effectively to maintain the nachos from getting watery. Frozen corn works too.
  • Canned black beans: Rinse and drain them to chop down on additional sodium.
  • Purple onion: Skinny slices add a pleasant crunch and chunk with out overwhelming the opposite flavors.
  • Pickled jalapeño slices: They carry a tangy warmth that balances the sweetness of the BBQ sauce.
  • Recent cilantro: Provides freshness and colour on high, however you’ll be able to go away it out if it’s not your factor.
  • Bitter cream: Excellent for cooling down the spice and including creaminess with each chunk.
Ingredients on a white surface.Ingredients on a white surface.

Learn how to Make BBQ Hen Nachos

  • Step One: Preheat the oven to 400°F.
  • Step Two: In a medium bowl, toss the shredded hen with ½ cup of BBQ sauce till it’s evenly coated.
A collage of shredded chicken being mixed with BBQ sauce in a bowl.A collage of shredded chicken being mixed with BBQ sauce in a bowl.
  • Step Three: Unfold the tortilla chips in a fair layer throughout the sheet pan. Sprinkle half the shredded cheese over the chips. Distribute the BBQ hen, corn, black beans, pink onion, and jalapeños on high. End with the remaining cheese and BBQ sauce.
  • Step 4: Bake for 10–12 minutes, or till the cheese is absolutely melted and bubbly.
  • Step 5: Take away the baking sheet from the oven and sprinkle it with recent cilantro. Serve instantly with bitter cream and additional BBQ sauce.
Collag of nachos on a sheet pan with toppings being added.Collag of nachos on a sheet pan with toppings being added.

Variations and Substitutions

  • Swap the protein: As an alternative of hen, attempt pulled pork, shredded beef, and even floor turkey for a unique twist.
  • Cheese choices: Use a mix of cheeses like mozzarella, Monterey Jack, or pepper jack if you’d like additional gooey or spicy nachos.
  • Veggie enhance: Add bell peppers, diced tomatoes, and even avocado slices for extra colour and taste.
  • Beans and corn: Pinto beans or chickpeas can be utilized as an alternative choice to black beans, and recent or frozen corn works simply in addition to canned.
  • BBQ sauce: Experiment with completely different kinds like smoky, spicy, or honey barbecue sauce relying in your taste desire.
  • Make it vegetarian: Skip the hen and cargo up on beans, corn, peppers, and additional cheese.
  • Spice degree: Dial up the warmth with recent jalapeños or sizzling sauce, or hold it gentle by leaving them off.
The recipe on a sheet pan loaded with toppings.The recipe on a sheet pan loaded with toppings.

Storage Directions

These sheet pan nachos style greatest proper out of the oven, when the chips are crisp and the cheese is completely melted. When you’ve got leftovers, retailer them in an hermetic container within the fridge for as much as 2 days. The chips will soften, however reheating within the oven at 350°F helps revive some crunch greater than the microwave does.

Freezing nachos isn’t advisable for the reason that chips lose their texture and switch soggy as soon as thawed. In case you’d prefer to plan forward, you’ll be able to freeze the BBQ hen combination by itself for as much as 3 months. While you’re able to make nachos, thaw the hen within the fridge, then assemble every little thing recent earlier than baking.

The recipe on a sheet pan. The recipe on a sheet pan.

Recipe Suggestions and Tips

  • Layer properly: Begin with a base of chips, add just a little cheese, then toppings, and end with extra cheese. This helps every little thing stick collectively.
  • Don’t skimp on the cheese: A beneficiant quantity ensures each chunk is gooey and satisfying. I don’t advocate utilizing pre-shredded cheese as a result of it received’t soften the identical.
  • Watch the oven intently: Nachos prepare dinner quick, so hold a watch out to stop the cheese from burning.
  • Serve instantly: These are greatest loved sizzling, straight from the pan, whereas the chips are nonetheless crisp.
  • Hold sauces on the facet: Serving bitter cream and additional BBQ sauce individually prevents the chips from getting soggy too rapidly.
  • Make it a meal: Add a easy facet salad or additional protein to show these nachos right into a full dinner.
A hand holding a chip.A hand holding a chip.

Nacho Recipes

Observe me on Instagram @simplystacieblog, Fb at Merely Stacie, TikTok @simplystacierecipes or Pinterest at @simplystacie and let me know the way you favored this recipe and my different recipes.

The recipe on a sheet pan.The recipe on a sheet pan.

BBQ Hen Nachos

Created by Stacie Vaughan

Prep Time 10 minutes

Prepare dinner Time 12 minutes

Whole Time 22 minutes

BBQ Hen Nachos are loaded with tender hen, tangy BBQ sauce, and melty cheese on a sheet pan for the last word recreation day appetizer.

  • Preheat the oven to 400°F.

  • In a medium bowl, toss the shredded hen with ½ cup of BBQ sauce till it’s evenly coated.

  • Unfold the tortilla chips in a fair layer throughout the sheet pan. Sprinkle half the cheese over the chips. Distribute the BBQ hen, corn, black beans, pink onion, and jalapeños on high. End with the remaining cheese and BBQ sauce.

  • Bake for 10–12 minutes, or till the cheese is absolutely melted and bubbly.

  • Take away from the oven and sprinkle with recent cilantro. Serve instantly with bitter cream and additional BBQ sauce.

  • For the hen, rotisserie works completely and saves time, however any cooked and shredded hen will do.
  • Use sturdy, restaurant-style tortilla chips in order that they don’t get soggy below the toppings.
  • Change up the cheese by mixing cheddar with Monterey Jack or pepper jack for additional taste.
  • Serve with bitter cream, guacamole, salsa, or perhaps a drizzle of ranch for extra topping choices.
  • These nachos are greatest eaten immediately, however leftovers could be saved within the fridge for as much as 2 days and reheated within the oven.
  • Freezing nachos isn’t advisable, although you’ll be able to freeze the BBQ hen combination by itself for as much as 3 months.

Energy: 1229kcal | Carbohydrates: 170g | Protein: 56g | Fats: 36g | Saturated Fats: 14g | Polyunsaturated Fats: 7g | Monounsaturated Fats: 9g | Ldl cholesterol: 122mg | Sodium: 1966mg | Potassium: 972mg | Fiber: 12g | Sugar: 20g | Vitamin A: 1061IU | Vitamin C: 4mg | Calcium: 717mg | Iron: 5mg

The knowledge proven is an estimate supplied by an internet vitamin calculator. It shouldn’t be thought of an alternative choice to knowledgeable nutritionist’s recommendation.

Course Appetizer

Delicacies American

Key phrase nachos

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