Outdated-Common Cherry Pudding Cake Recipe
There’s one thing about old style desserts that by no means goes out of fashion, and this Cherry Pudding Cake is a type of cozy recipes that seems like a heat hug from the previous. Candy, juicy cherries are tucked underneath a delicate, fluffy cake that bakes up golden and irresistible. It’s easy, comforting, and simply the deal with you’d look forward to finding cooling on grandma’s kitchen counter.
The most effective half? It comes along with pantry staples and a can of cherry pie filling—no fussing with recent cherries or difficult steps. The lemon zest provides a shiny little twist that balances the sweetness completely, and that sugar sprinkle on prime provides it a fragile crunch. Whether or not you’re serving it as a weeknight dessert or bringing it alongside to a household get-together, that is the sort of cake that at all times earns second helpings.
Why You’ll Love This Recipe
- Old school consolation: That is the sort of dessert that feels nostalgic, with easy elements and a comfortable taste that reminds you of house.
- Straightforward elements: Every thing you want is already in your pantry or fridge, plus a can of cherry pie filling to maintain it further easy.
- Vibrant and candy: The cherries convey that juicy, tart sweetness, whereas the lemon zest provides a recent, citrusy pop.
- Crowd-pleaser: Serve it heat with a scoop of vanilla ice cream or a dollop of whipped cream, and watch it disappear.
- No-fuss baking: No want for fancy strategies. Simply combine, layer, and bake—good for each newbie bakers and seasoned execs.
Elements
The total printable recipe card with measurements and directions is discovered on the backside of the submit.
- Cherry pie filling: A can of cherry pie filling makes this recipe fast and straightforward. You possibly can swap in blueberry or apple pie filling should you’d like to alter issues up.
- Unsalted butter: Softened butter lotions simply with the sugar. In case you solely have salted butter, simply pass over the additional pinch of salt.
- Sugar: Sweetens each the cake and provides a pleasant crunchy sprinkle on prime. You might use coarse sugar for an additional sparkly end.
- All-purpose flour: Be sure you spoon and stage it (as a substitute of scooping) so that you don’t find yourself with an excessive amount of flour.
- Salt: A small quantity helps steadiness out the sweetness of the cherries.
- Baking powder: Be sure that it’s recent so your cake rises correctly.
- Milk: Complete milk provides richness, however any milk you might have available will work.
- Lemon zest: Use a microplane for one of the best zesting outcomes.
How one can Make Cherry Pudding Cake
- Step One: Preheat oven to 350°F. Unfold the cherry pie filling in a 9-inch sq. baking pan.
- Step Two: In a bowl, cream the butter and ½ cup sugar along with a mixer.
- Step Three: In one other bowl, sift collectively flour, salt, and baking powder. Add to creamed combination alternately with milk.
- Step 4: Stir within the lemon peel. Unfold batter over the cherry pie filling within the baking dish. Sprinkle 1 tbsp sugar on prime.
- Step 5: Bake for 40 minutes or till the cake assessments finished with a toothpick.
What to Serve With It
- Vanilla ice cream: A scoop of creamy ice cream melting over the nice and cozy cake is pure heaven.
- Whipped cream: Gentle and fluffy, it balances the richness of the cake and cherries.
- Custard sauce: For a very old style contact, drizzle some heat custard over every serving.
- Recent berries: Add a handful of raspberries, blueberries, or strawberries for a pop of coloration and freshness.
- Espresso or tea: This cake is simply as pretty served as a day deal with with a sizzling cup of one thing cozy.
Variations and Substitutions
- Totally different pie fillings: Swap the cherry pie filling for blueberry, apple, peach, and even blended berry for a enjoyable twist.
- Add somewhat spice: A pinch of cinnamon or nutmeg within the batter pairs fantastically with the cherries.
- Citrus swap: As a substitute of lemon zest, strive orange zest for a hotter citrus taste.
- Make it nutty: Sprinkle chopped pecans or sliced almonds on prime earlier than baking for added crunch.
- Taste twist: A touch of almond extract within the batter pairs fantastically with cherries for an additional layer of taste.
Storage Directions
- Room temperature: Cowl the cake loosely with plastic wrap or foil and preserve it on the counter for as much as 2 days.
- Fridge: Retailer in an hermetic container for as much as 4 days. Chilling helps the cake keep recent, and the flavors deepen somewhat over time.
- Freezer: Wrap particular person slices in plastic wrap and place in a freezer-safe bag or container. Freeze for as much as 3 months. Thaw within the fridge in a single day or heat gently within the microwave earlier than serving.
- Reheating: For that just-baked style, pop a slice within the microwave for 15–20 seconds or heat it in a low oven till heated via.
Cherry Dessert Recipes
Comply with me on Instagram @simplystacieblog, Fb at Merely Stacie, TikTok @simplystacierecipes or Pinterest at @simplystacie and let me know the way you appreciated this recipe and my different recipes.
Cherry Pudding Cake
Old school Cherry Pudding Cake is pure consolation! Juicy cherries bake underneath a delicate, fluffy cake with a touch of lemon. Straightforward, nostalgic, and irresistible.
-
Preheat oven to 350°F. Unfold the cherry pie filling in a 9-inch sq. baking pan.
-
In a bowl, cream the butter and ½ cup sugar along with a mixer.
-
In one other bowl, sift collectively flour, salt and baking powder. Add to creamed combination alternately with milk. Stir within the lemon peel. Unfold batter over cherry pie filling. Sprinkle 1 tbsp sugar on prime.
-
Bake for 40 minutes or till cake assessments finished with a toothpick.
- You possibly can swap the cherry pie filling for blueberry, apple, or peach pie filling should you’d wish to strive one thing totally different.
- For one of the best taste, use recent lemon zest as a substitute of bottled.
- Don’t skip the sugar sprinkle on prime—it provides a lightweight, candy crunch to the baked cake.
- Retailer leftovers coated at room temperature for two days or within the fridge for as much as 4 days.
- Scrumptious served heat with ice cream, whipped cream, or custard.
Store the advisable merchandise
Plus browse all of my favourite merchandise I take advantage of to create simple on a regular basis recipes!
Serving: 1g | Energy: 239kcal | Carbohydrates: 46g | Protein: 3g | Fats: 5g | Saturated Fats: 3g | Polyunsaturated Fats: 2g | Ldl cholesterol: 13mg | Sodium: 265mg | Fiber: 1g | Sugar: 14g
The data proven is an estimate offered by a web based vitamin calculator. It shouldn’t be thought of an alternative to an expert nutritionist’s recommendation.
Did you make this recipe?
I’d like to see it! Be sure that to share it in your favourite social platform.
Need Even Extra Recipes?
Be a part of Mothers Finest Recipes to search out extra scrumptious household recipes.
free book!
The Better of Merely Stacie
If you subscribe to the e-newsletter for the newest updates!
